MONDAY: Baked Salmon, turnip greens and quinoa cooked in chicken stock
TUESDAY: Zucchini Pasta with Bacon & Mushroom Cream Sauce and Against the Grain dinner rolls
WEDNESDAY: Company Pot Roast
THURSDAY: Fall Quinoa Pilaf and a side salad
FRIDAY: Friday Night Chili with corn muffins (trying a GF version this week! will let you know how it goes)
SATURDAY: Herbed Chicken Rosé with sautéed swiss chard and baked new potatoes
What are you eating this week?
For more gluten free meal plans, see all my Meal Planning posts. And check out my Resources page for all my favorite kitchen tools and products.
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Thanks for hosting! I shared my recipe for Grain-Free Chocolate Muffins. Made with golden flaxseed meal and coconut flour, these muffins are moist, delicious and guilt-free!
http://www.annemariecain.com/grain-free-chocolate-muffins/
Thank you for hosting & I am totally lovin’ the new look!
We love zucchini pasta that way, too! I do a dairy free alfredo sauce that’s similar, but I’m also loving it with garlic, tomatoes and mushrooms in a lighter sauce right now, too.
It’s so helpful to read through someone else’s gluten free menu ideas. Your quinoa pilaf sounds like something we would enjoy. Nice makeover… thanks for hosting
I really like the new look of your blog! Very clean
I’ve shared a post this week that gives some links to suggestions for using ground cherries, along with a recipe for miniature gluten free ground cherry pies!
Hi!
Thanks for letting me share my own recipe of tasty and delicious
Easy Potato Frittata!
Here’s the link:
http://www.momessentials.net/easy-potato-frittata/
Your blog re-design looks great! So fresh! I’m linking up some fall baking: Pumpkin Spice Cake and Oatmeal Scuffins = Muffins + Scones in one
Have a lovely week!
Thanks! I am really enjoying it.
Those muffins/scones sound divine.
Jo-Lynne, the new look is fabulous! I love it! I’ve been out of the loop as far as posting recipes goes the last 2 weeks but have a wonderful one that I’ve shared today. It’s a tasty change to our traditional side dishes or dessert. Hope you enjoy and have a great week!