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{Gluten Free} Weekly Meal Plan 04.16.12 *with Linky*

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Good Monday afternoon! I don’t think I’ve ever posted so late in the day on a Monday. Busy, busy! I have made major progress in the last week. My knee is finally beginning to heal. I mean, I am sure it was healing the first week, but it didn’t much feel like it. I can [...]

Rosemary Baked Chicken Thighs

rosemary chicken thighs

One day last week, I sent my husband to the store for chicken breasts to marinate for grilling, and he returned with a package of boneless chicken thighs. No worries, I said. I can use these. But I didn’t get around to marinating them for the grill, as I had intended. So at 5:00 the [...]

Live Chat Tomorrow Night at 8PM EST | Healthy Eating and Shaping Up for Summer

Udi's Gluten Free Living Community

Tomorrow night I’m co-hosting a live chat over on the Udi’s Gluten Free Living Community. You can also participate right here within this post. When it is time to start, you will see a box below this post where you can type to chat. Swimsuit season is right around the corner, so we’ll be talking [...]

Rose Romano’s Italian Peppers

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One of the coolest things about this blogging gig is the interesting people I get to meet and how I come to meet them. A few months ago, I had the opportunity to provide branding and blogging expertise in one-on-one meetings with small business owners at the 2011 Pennsylvania Conference for Women. There I met a [...]

California Wine Club :: Kiara Cabernet & Zinfandel

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This month the California Wine Club delivered two bottles of hearty red wines to my doorstep. I got to try the Le Vigne Winery 2007 Kiara Private Reserve Cabernet Sauvignon and the Le Vigne Winery 2007 Kiara Private Reserve Zinfandel. Both are award-winning wines, and I can see why. They both changed my standard opinion on [...]

Reader Question | Real Food Advice

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Emily writes in: Hi there Jo-Lynne, I’ve been reading your blog for awhile now, and I must say, your passion for whole foods and the information you’ve provided has really been convicting for me. Eating organically has always been a goal of mine, but long put-off mostly because of affordability and being single, so I [...]

Mexican Lettuce Wraps

mexican lettuce wraps

One of my goals with my Gluten Free Recipe Linky is to find new recipes for my repertoire. This is one I adapted from a recipe on the blog, Whole Family Strong. She has tons of great low-carb, gluten-free recipe as they seek to eat a Paleo style diet. I meant to make the recipe as [...]

{Gluten Free} Weekly Meal Plan 04.02.12 *with Linky*

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For more gluten free meal plans, see all my Meal Planning posts. Or check out my Recipe Index (not all my recipes are gluten free, but most can be adapted.) MONDAY: Oregano Chicken with mashed potatoes and sautéed spinach TUESDAY: Tilapia with Honey-Tangerine Sauce a la Vanderbilt Wife and roasted broccoli & cauliflower WEDNESDAY: Slow-Cooked BBQ Chicken a la Fun [...]

Simple Sautéed Spinach

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One of my favorite vegetables is spinach. I’ve always loved it, even when I thought it only came in a box in the frozen foods section of the grocery store. Now that I’ve discovered fresh spinach, I’m in heaven. Every year at about this time, I start to anticipate the arrival of fresh spinach at [...]

Oregano Chicken

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For more recipes, see my Recipe Index. This recipe is an oldie but goodie I got long ago from my cousin Kelly. It’s so easy to throw together on a busy evening, and you probably have all the ingredients in your pantry. Well, I hope you keep your chicken in the fridge, but you get [...]

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