My meals these days are going to be rather breakfasty, as I work on finding 300 breakfast and brunch recipes to fill the cookbook I’m writing! Here is what we’re planning to eat this week.
TUESDAY: Cheese Strata with side salad (I’m going to attempt to make this Gluten Free)
THURSDAY: some variation on this breakfast sandwich
FRIDAY: dinner out (we are going to a live show that night. FUN!)
SATURDAY: Italian Turkey and Spaghetti Squash Pie with a salad
What are you eating this week?